Creamy Taco Soup

Ingredients

• 1 lb ground beef or turkey or chicken
• 1 tbsp oil of choice
• 1 small onion diced
• 2-3 cloves garlic minced
• 1 large tomato, chopped
• 1 8 oz pkg cream cheese 
• 1 cup heavy cream
• 1 packet taco seasoning
• Salt and pepper to taste
• 1 ½ Cups of broth of choice

Instructions

• Add 1 tablespoon oil to a large pot brown meat of choice, onion, and garlic over medium-high heat for 7-8 minutes or until the meat is browned through.

• Add diced tomatoes, cream cheese, and spices. Stir for 4-5 minutes or until tomatoes are soft and tender and cream cheese is mixed through.

• Pour in broth and reduce heat to low-medium. Simmer 15-20 minutes or until desired thickness is achieved.

• Serve in small soup bowls and top with toppings of your choice, cheese, sour cream, avocado etc.